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Bottle Logic - Technical Challenges Pastry Sour and aged it in separate

SKU 11374826331 · ★ 4.0

DKK142.50 DKK188.50

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Ships within 48 hours · Estimated delivery Nov 4 - Nov 9

Specimen notes

Description

Bottle Logic Technical Challenges Pastry Sour and aged it in separate and aged it in separate bourbon barrels for an additional year Side Project er det 18 Swing by the brewery to try the draft exclusive variant: Star Baker that's Technical Challenge further finished with almonds Early last year we teamed up with our friends at Claremont Craft Ales to brew a Jaffa Cake inspired Imperial Stout to age in bourbon barrels

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